Peanut Butter Whisky Drink Recipes

I wasn’t exactly wrong—but damn, is it delicious. Combine ingredients in a mixing glass and fill with ice.

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Make a basic bitter with 1 oz peanut butter liqueur, 1 oz bourbon, 1 oz lemon juice and ½ oz easy syrup.

Peanut butter whisky drink recipes. To make this decadent, chocolatey, peanut butter, dream in a glass, begin with chopping up some peanut butter cups. See more ideas about whiskey recipes, whiskey drinks, alcohol drink recipes. Think you’ve seen every martini possible?

Fill the rest of the shaker with ice. Skatterbrain peanut butter whiskey drink recipes. Shake together and strain into a rocks glass over ice.

Place japc peanut butter spirit, salted honey syrup in shaker over ice. Then, line the rim of the glass with peanut butter, and dip into the chopped peanut butter. Shake until cold and combined.

Place ice cubes into cocktail shaker. And the peanut butter cup is one decadent drink that’s perfect for dessert. How to make 5 peanut butter and chocolate recipes.

2 ounces half and half; Fill a cocktail shaker with ice. This smooth and creamy cocktail will make you rethink every overpriced dessert cocktail you’ve ever had.

Combine ingredients honey, milk or cream, vanilla extract, sugar (either brown or white), ice cubes, and either vodka or bourbon whiskey in a blender; 4 ounces peanut butter whiskey; In whiskey cup, place sugar cube and drop bitters over top.

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A reese’s peanut butter cup, of course! Make a classic sour with 1 oz peanut butter liqueur, 1 oz bourbon, 1 oz lemon juice and ½ oz simple syrup. Add 1 ounce of peanut butter whiskey and 1 ounce of marshmallow vodka to a highball glass.

Add in dash of salt and stir. This peanut butter whiskey cocktail recipe is a little different because it includes chocolate and other sweet ingredients. Add a drizzle of chocolate syrup into bottom of glass.

So you can come back and make this tasty peanut butter and jelly whiskey cocktail recipe! Fill with ice and prime with membership soda or unflavored seltzer water. Whether crafted into a cocktail or sipped on the rocks, skrewball is one dangerously good whiskey.

Place peanut butter on martini glass rims and then dip into some chopped peanut butter cups. 1 dash cherry bark vanilla bitters optional. Add chocolate syrup to a chilled glass.

The result should be about one cup total when blended together. Take your lovely little shaker and add in some ice cubes, skrewball peanut butter whiskey, chocolate liqueur, creme de cocoa, heavy cream, and a dash of chocolate syrup if you’re feeling fancy (you are so fancy). Add 1 ounce of peanut butter whiskey and 1 ounce of marshmallow vodka to a highball glass.

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It’s touted as a peanut butter whiskey, but there’s no mistaking the chocolate undertones. For a fun garnish, coat the rim of the glass with peanut butter and dip in chocolate shavings. Chop up 2 mini peanut butter cups.

Of ice in a blender. 2 ounces skrewball peanut butter whiskey; The skrewed up manhattan and hot peanut butter toddy are perfect for you.

Do not forget to pin! Are you into classics with a twist? Pour in peanut butter whiskey, and then grape jelly simple syrup.

Pour 1½ ounces of peanut butter whiskey, 1 ounce of chocolate liqueur and ½ cup of milk into a cocktail shaker. Fill with ice and top with club soda or unflavored seltzer water. Shake collectively and pressure right into.

Fill with pebble ice and set aside. Add irish cream, peanut butter whiskey, vodka, 1 ounce brown sugar simple syrup, cream of coconut, and orange bitters. Add salt and stir with a.

Add a maraschino cherry, muddle again. 2 ounces chocolate syrup, divided; Peanut butter cup whiskey martini.

This is a build in glass cocktail, so place an ice ball in a rocks glass. Stir until all the chocolate has melted and the mixture is smooth. Dip the rim of a low ball glass in simple syrup, the coat with cinnamon sugar mixture.

2 mini peanut butter cups;

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