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Elderberry Wine Recipe 1 Gallon

Use them in separate batches and compare the results. A basic elderberry wine recipe.

Elderberry Wine Recipe – Apothecarys Garden

3lb sugar 6 cloves 1/4 tsp ground ginger 1 gallon boiling water campden tablets pectolase yeast yeast nutrient muslin bag preserving pan tips:

Elderberry wine recipe 1 gallon. 2 carrier bags of elderberries (including stalks) which should give approx 5lb of berries. Do not use dried elderberries that are treated with sorbate or other preservatives, as this will cause difficulties during fermentation. Red star premier rouge or montrachet.

Scroll to the bottom and watch our video of davin showing you how to make elderberry wine. You will need a large stone crock & either cheesecloth or a large towel to cover just to keep the bugs out. 1 packet of wine yeast:

10 campden tablets (5 prior to fermentation and 5 at bottling time) directions. Prepare the elderberries by busting their skins. Note that there is no sugar added to recipe 2.

***note that 1 pack of yeast would be enough for 6 gallons. Up to 1 1/2 cups of honey; This is a tried and true basic recipe for making a gallon (3.8 l) of elderberry wine.

5 clean, sterile bottles and corks, and a corking tool; 1 1/2 to 2 gallons of elderberries; 1) to start, dissolve your sugar into a gallon of boiling water.

There are two types of elderberries: Red stemmed with small berries, and green stemmed with large berries. It is very important to sterilise your equipment, i use a brew safe cleaner/sanitiser at all stages to make sure the wine stays fresh.

To the gallon) start out with 3. After the second rack i have remeasured the gravity and the new result is 1.030, it is still really sweet. This recipe makes a 1 gallon batch, if a larger batch is desired, all ingredients will scale proportionately.

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