Bourbon Basil Smash Recipe

A juicy way to wind down after a busy day, and a good way to use up ripe peaches. Strain into a rocks glass over fresh ice.

Bourbon Peach Basil Smash The Girl In The Little Red Kitchen Recipe Food Recipes Yummy Drinks

Strain into a glass filled with ice.

Bourbon basil smash recipe. Shake and double strain into a rocks glass with one large ice cube and garnish with a sprig of mint. Blueberry basil bourbon smash is a refreshing summer cocktail, made with fresh blueberries and basil, simple syrup, bourbon and club soda. Garnish with a basil leaf.

Combine chopped peaches, sugar, water, and 3 sprigs basil in a small pot over medium heat. Lightly muddle the ingredients together. Thomas specifically calls for spearmint) lends cooling minty notes.

Add first three ingredients to a cocktail shaker filled with ice and shake. Add the blood orange juice and stir. Muddle to bruise the basil leaves then pour in the bourbon.

Using a muddler, mash strawberries, simple syrup, fresh basil, and lemon juice in a cocktail glass until the strawberries release most of their juice. You want to compress the lemon wedges to release not only their juices, but also the oils in the peel, which creates a richer taste when combined with the whiskey and sugar. Add basil, blueberries, and maple syrup to a shaker and use a muddler to release juices from the basil and blueberries.

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Add basil hayden ® and ice, and shake to combine. Simmer, stirring occasionally, until sugar dissolves, about 5 minutes. Cool syrup to room temperature, about 10 minutes.

Strain over fresh ice into a highball or old fashioned glass. Muddle until the strawberries and basil are crushed and have released their juices. Muddle peaches and basil in a cocktail glass.

How to make a bourbon smash: In a shaker, muddle the lemon and mint in simple syrup. Muddle lemon, mint and simple syrup in a shaker without ice.

Muddle basil leaves and simple syrup until leaves look softened and smell very fragrant. Add in the lemon juice, bourbon, and ice. Made and named for my friend deb on her birthday.

Put the strawberries, lemon and simple syrup in the bottom of your shaking tin and muddle until the juice from both the strawberries and lemons has been expressed from the fruit and is combined with the simple syrup. How to make strawberry basil bourbon smash! Add the lemon, pitted cherries, mint leaves, bitters, and bourbon to a cocktail shaker.

Top with club soda and garnish with basil leaves and blood orange slices. Garnish with a mint sprig and lemon wheel. Add the maple syrup and ice, and shake vigorously a few times.

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3 basil leaves 1/4 cup blackberries 1/2 oz simple syrup 1 oz fresh lemon juice 2 oz bourbon soda water ice garnish: Add pineapple, lemon wedges and one sprig of mint in a cocktail shaker and muddle. Place basil leaves and simple syrup in a glass.

Roughly tear the basil leaves, drop them in the shaker and muddle again, but not too roughly. All trademarks are the property of their respective owners. Combine the strawberries, basil, erythritol, and bourbon in a cocktail shaker.

Add bourbon, cointreau, lemon juice, simple syrup, cherry juice, and peach juice to a cocktail shaker filled with ice. Add all remaining ingredients and ice to the cocktail shaker. Adding a few fresh mint leaves to the shaker (mr.

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